Pre-Poured Agar Plates
Agar Plates — Oatmeal Agar
Made with oatmeal infusion for delicate or hard-to-grow species. Each plate has a 0.2 µm vented lid and comes sealed, ready to use.
Popular for slow-growing cultures and rare gourmet strains.
Why growers love it
- Gentle recipe for sensitive and rare fungi
- Supports slow-growing cultures and specialty strains
- Clear plates make spotting contamination easy
- Consistent pour depth for reliable results
- Excellent for research and gourmet work
What’s inside
- Medium: Oatmeal Agar
- Pour depth: ~20–22 mL per 90 mm plate
- Sterility: Autoclaved, poured in clean conditions
- Packaging: Sleeved & sealed stacks; date-coded batch label
Sterilize 15 min @ 15 psi. Cool to 45–50°C, pour aseptically.
Quick Start
- Warm plates to room temp and wipe sleeves with alcohol
- Open one plate at a time in a clean area
- Inoculate with liquid culture, spores, or clean tissue
- Seal with parafilm or micropore, incubate at 22–26°C
- Transfer away from contaminants; keep best growth
You’ll also need
- Scalpel or inoculation loop
- Parafilm or micropore tape
- Alcohol & wipes
- Still-air box or flow hood
Specs
- Plate: 90 mm x 15 mm
- Medium: Oatmeal Agar, translucent pale
- Shelf life: 6–8 weeks refrigerated
- QC: Visual sterility check for each batch
- Product Highlights
20.00 CAD
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