Ready To Fruit Blocks
Black Oyster Mycelium: Dark Beauty, Bold Taste, Cold-Weather Strength
Why Grow Black Oyster?
- Striking Charcoal Caps: Perfect for growers who want a dramatic, high-end gourmet look.
- Excellent Cold Fruiting: Prefers cool climates, forming thick, sculpted caps.
- Earthy Clean Aroma: Fresh Black Oysters carry a mild forest-like scent.
- Deep Umami Flavour: Rich, savoury, and complex — exceptional in stir-fries and broths.
- Very Strong Mycelium: Spreads aggressively through grains and hardwood substrates.
Best Formats
- LC & Syringes: Great for rapid colonization.
- Mixed Grain Spawn: Performs exceptionally on blended grains.
- Hardwood Blocks: Enhances flavour and cap density.
25.00 CAD